SISI LOLA PINK PEPPERCORN
Sisi Lola Pink Peppercorn has a berry-like fruity and somewhat sweet taste. These peppercorns are very delicate and can be very pungent if overused. Use a little bit at a time, about 3-4 pieces of pink peppercorns and crack in your salad, fish sauces, seafoods, butter-based sauces, dressings or poultry dishes. They should be used whole not ground but can be cracked by hands in very small quantity.
Try Sisi Lola Pink Peppercorns and experience a different unique taste of delight for a brighter and fruiter recipe.
INGREDIENTS- PINK PEPPERCORN