Sisi Lola Himalayan pink salt stones is great for cooking as well as adding to your food at the table or using in baking recipes that call for Kosher salt. Fine Himalayan pink salts can be used like other finishing salts providing an extra burst of flavor to grilled meats and vegetables.

Nice on freshly grilled juicy steak with rosemary, himalayan salt, slices of lemon, black truffle and spices, or on veal, or grilled garnish vegetables.

Size- 1 LB