SISI LOLA TRUFFLE OLIVE OIL
The flavor of white truffle provides an excellent base to enhance your pasta dishes. Use this extra virgin olive oil to add flavor to roasted poultry and as a way to enhance your mushroom dishes.
With the licorice-like aroma, best on any type of roast, hen, pork, and an integral ingredient in Italian cuisines,
INGREDIENT- OLIVE OIL, TRUFFLE